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Reserva Privada, carefully select the finest grapes from our eldest and most impressive vines. The techniques used in the vineyard produce top quality wines with careful attention given to pruning, irrigation and canopy management, which means that yields do not exceed 6,000kg per hectare.
With meticulous production methods that start with rigorous bunch and grape selection using special sorting tables; and barrel aging between 14 and 16 months in new French oak, these wines take on a unique character and personality. They show an elegance and concentration which reflects their noble origins..
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